Sifton, Sam

As a Guest

1 segment

April 7, 2020

40:16

Cooking During COVID-19: Family Meals And Fantasies Of Future Dinner Parties

As billions of people around the world face stay-at-home orders because of COVID-19, family dinners — and breakfasts and lunches — are resurgent. Former New York Times food editor Sam Sifton calls the shift to family meals one of the "precious few good things" happening as a result of the pandemic.

Just play me something

00:00 / 00:00

Your Queue

Would you like to make a playlist based on your queue?

Generate & Share View/Edit Your Queue

Search the Fresh Air Archive

Sam Sifton

As a Guest

Cooking During COVID-19: Family Meals And Fantasies Of Future Dinner Parties

Did you know you can create a shareable playlist?

There are more than 22,000 Fresh Air segments.